Meigma
Mεigma is a contemporary mezedopoleio in Kerameikos by chef Marina Chrona. Rooted in Greek tradition and inspired by modern techniques, it offers a refined take on meze culture, paired with a curated selection of Greek wines and spirits.
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At Meigma, the newest project by Chef Marina Chrona, the humble meze takes on new life
There’s a quiet revolution happening in Kerameikos, and it comes in small plates. The brainchild of chef Marina Chrona, best known for the beloved Rini near the Archaeological Museum, Meigma…